Product

Brewing a great tasting 0.0% alcohol
lager beer, is it even possible?

Our master brewers started from zero
and spent years exploring, brewing,
and tasting before they finally created
a recipe defined by its refreshing fruity
notes and soft malty body - prefectly
balanced. One that deserves the
Heineken mark. Of course with the
Uncompromising Heineken
characteristics since 1873: natural
ingredients and Heineken's unique
A-Yeast. It wasn't easy, but not
impossible.

BREWING PROCESS

Heineken 0.0 is twice brewed and fermented with Heineken's unique A-yeast from natural
ingredients with gentle alcohol removal and blending to achieve a fruity flavour and slight malty
notes






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